Is B.Tech in food technology a good career option? 'photo

 

After 12th students try to choose the carrier in different streams. They often get confused about which program they should choose. Whether they should go for the B.Tech program or whether they should go for BSc. Students think that B.Tech in food technology is better than BSc in food science, but you should not compare B.Tech with BSc because these two are different programs designed to serve separate purposes.

Let us clarify the difference so that it will be easier for you to understand and choose the best course for yourself. The most common difference between both is that the BSc program is for three years, whereas B.Tech is a four-year program. In the case of BSc, the course curriculum is more theory-based, whereas, on the other hand, in the B.Tech program, the content is not only theoretical, also practical there is many workshops and practical that is being held in B.Tech in food technology. BSc program is based on pure science, and the B.Tech program is based on applied science. In this article, we have shared complete details about B.Tech in food technology to get your answer to the question Is B.Tech in food technology a good career option?

What is B.Tech in food technology?

Food technology science is applied science that involves the basics of biochemistry, chemical engineering, and physical science to be able to understand the biological, chemical, and physical nature of food.

If you are confused about food science or technology let us clear "Food Science is the information, Food Technology is the application of that information”

Food technology is defined as the application of information generated by food science in the selection, preservation, processing packaging, etc. of a food product.

 

In food technology, we desperately need the information generated by food science if we don't have information that is generated by food science then a food technologist will not be able to process or to produce a food product. In B.Tech student learns various technologies related to food science.

Eligibility criteria for B.Tech in food technology

  • The student with an aggregate of 45% marks in 12th class is eligible for this course.
  • It is essential for a student to have studied physics, chemistry, and mathematics in 12th class.

Admission procedure for B.Tech in food technology

Admission in B.Tech in food technology in most of the engineering colleges is made based on the JEE Mains entrance exam score.

Fees of B.Tech in food technology

The fee varies from college to college The average tuition fee of B.Tech in food technology is approx ? 60,000 to 2 lakh per year

Is B.Tech in food technology a good career option?

Yes, if you are interested in researching food, if you love to read books about foods you want to know more about food science, food processing, food technologist, then this is a good carrier option for you. Initially, you will also get a decent package after some time your salary will be good enough.

 Jobs after doing B.Tech in food technology

Job opportunities after B.Tech in food technology:-

  1. Supervisor
  2. Food scientists
  3. Process Engineer
  4. Food sales Representative
  5. Sensory specialist
  6. Production manager
  7. Research and design manager
  8. Quality control manager

Private sector employment areas after B.Tech in food technology

  1. Food packaging companies
  2. R& D Organisation
  3. Food safety auditing industries
  4. Food processing companies
  5. Marketing/ sales food processing industries
  6. Food Testing Laboratories

Public Sector Employment areas after B.Tech in Food Technology

  1. Minister of agriculture
  2. Ministry of consumer affairs

Salary offered after B.Tech in Food Technology

Average salary per annum in food technology should be between ? 3lakh to 6lakh per annum

Further studies options after B.Tech in food technology

After B.Tech in food technology, you have two options either you can go for further studies, or you can apply for a job. If you opt for further studies, then you can do M.Tech in food technologies. There are other options; also, you have specialization like food safety and Quality management food technology, Biotechnology, so depending on your choice of courses, you can do a Ph.D. degree.

Future of B.Tech in food technology

There is always a future in food technology because every company and government body has the requirement of food technologists, food scientists, production manager, and quality control manager.

Conclusion

B.Tech in food technology is one of the best option for you if you have an interest in food science and is keen to learn about various technologies developing in this field. Therefore, think bout your interest and choose the best option for your career.